June 2013 Blog Posts (2)

Genesis and development of DPPH method of antioxidant assay

α, α-diphenyl-β-picrylhydrazyl (DPPH) free radical scavenging method offers the first approach for evaluating the antioxidant potential of a compound, an extract or other biological sources. This is the simplest method, wherein the prospective compound or extract is mixed with DPPH solution and absorbance is recorded after a defined period. However, with the advancement and sophistication in instrumental techniques,…

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Added by Anusha Ramani on June 14, 2013 at 7:00pm — No Comments

Is it a Ice-Cream or Frozen Dessert!!! Confused??? Lets find out what it is...

Those in Mumbai listening to FM channels this summer must have heard of ads blogging the goodness of ‘real’ milk ice creams over frozen desserts, which are made primarily from vegetable oil. The message from India’s largest ice cream player was loud and clear: Go for Amul and not frozen desserts, offered by the likes of Hindustan Unilever (Kwality Walls) and Vadilal.…

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Added by Pankaj Sharma on June 14, 2013 at 10:42am — 5 Comments

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